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Commissary Grand Reopening

John Sergeant, manager of the meat department at Los Angeles Air Force Base Commissary, shows off 4th of July specials during the grand re-opening of the commissary. According to Sergeant, the meat department has quality cuts with great values, and are there to help with any special requests. (U.S. Air Force photo/Tamry McCauley)

PHOTO BY: Tamry McCauley
VIRIN: 180703-F-MY288-002.JPG
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